Product Description
Kashmiri Red Chilli Powder is a high-quality and food-grade product that is made by frying the dried red chillies to perfection. The powder has a natural taste that enhances the flavor of any dish it is added to. The red color of the powder is a testament to the quality of the chillies used in the processing. The shelf life of the product ranges from 3 to 6 months, making it a perfect choice for those who love to experiment with different cuisines. The powder is available in a fine powdered form, making it easy to mix with other ingredients. The powder should be stored at room temperature to ensure that it retains its natural taste and flavor.
FAQs of Kashmiri Red Chilli Powder:
Q: What is Kashmiri Red Chilli Powder?
A: Kashmiri Red Chilli Powder is a high-quality food-grade product made by frying dried red chillies to perfection.
Q: What is the shelf life of Kashmiri Red Chilli Powder?
A: The shelf life of the product ranges from 3 to 6 months.
Q: What is the texture of the powder?
A: The powder is available in a fine powdered form, making it easy to mix with other ingredients.
Q: How should Kashmiri Red Chilli Powder be stored?
A: The powder should be stored at room temperature to ensure that it retains its natural taste and flavor.
Q: What is the grade of Kashmiri Red Chilli Powder?
A: Kashmiri Red Chilli Powder is a food-grade product.