Product Description
Mango Powder is a natural and pure form of mango fruit in powder form. It is made by drying and grinding fresh mangoes without any additives or preservatives. The powder has a natural taste and aroma of fresh mangoes and can be used in various food and beverage applications. The powder has a natural color and a unique shape that makes it easy to dissolve in liquids or mix with other ingredients. Mango Powder has a shelf life of 3-6 days and is available in different packaging sizes.
FAQs of Mango Powder:
Q: How is Mango Powder made?
A: Mango Powder is made by drying and grinding fresh mangoes without any additives or preservatives.
Q: What is the taste of Mango Powder?
A: Mango Powder has a natural taste and aroma of fresh mangoes.
Q: What is the shelf life of Mango Powder?
A: Mango Powder has a shelf life of 3-6 days.
Q: In what form is Mango Powder available?
A: Mango Powder is available in powder form.
Q: What are the various applications of Mango Powder?
A: Mango Powder can be used in various food and beverage applications. It can be used as a flavoring agent in desserts, smoothies, shakes, and other beverages. It can also be used as a seasoning in curries, sauces, and marinades.